OKK Hokkaido Fish Nugget 250g

Made from fibrous konnayaku, the Fish Nuggets are a good source of fibre and cholesterol-free. Delightful for seafood lovers and flexitarians alike, come pair it with your favourite dip and create your own unforgettable plant-based burger experience.

“Inspired by the rich and tasty food culture of the Hokkaido prefecture in Japan, we created a range of plant-based seafood for passionate cooks in search of seafood alternatives without compromising on taste and nutrition.

Made from high-quality Konnyaku which is naturally a good source of dietary fibre, our plant-based innovations are free from saturated fats, cholesterol and worries.

Create your own delicious and sustainable plant-based experience with our versatile and easy to cook innovations. We are here to give the best plant-based experience to the world.”