Next Meats Gyudon 120g

$6.50

Next Meats Gyudon is the world’s first plant-based beef bowl for meat substitutes, a delicious additive-free plant-based food. The texture and taste are as complete as those of regular beef bowls.

Nutrition facts label (100g / estimated value ): Calorie 196kcal, protein 4.9g, fat 15.7g, carbohydrate 8.6g, salt equivalent 1.4g

Next Meats Gyudon cooking

In the case of hot water (easy)

You can warm it in a water bath for about 5 minutes in a frozen state and then sprinkle it on rice to eat.

When simmering in a pot (more delicious)

After thawing naturally, it is also recommended to soak the vegetable meat in the flavour and eat it by boiling it directly in a pot.

Sprinkle with pickled ginger and shichimi pepper if you like, and enjoy it hot.

Free delivery with minimum purchase of $50.

10 in stock

SKU: nm-g-120-1 Category: Vegetarian

Description

Product Information

Next Meats Gyudon is a Plant-Based Beef Bowl, Made in Japan.

It is a next-generation “Gyudon” that is 100% vegetable-free and does not use animal materials. The texture and taste are as complete as those of regular beef bowls. We will fundamentally change the concept of plant-based = good for the body but not delicious. Since it is made without using any animal ingredients and without additives, it is a beef bowl that is kind to both the global environment and the body.

Pack size: 120g (frozen)

Ingredients

Processed soybeans (defatted soybeans, salt) (domestic production, not genetically modified), seasonings (soybeans, sugar, fermented rice seasonings, yeast extract, kelp extract, salt, brewed vinegar, shiitake mushroom extract, ginger powder), Onions, edible rapeseed oil/colouring (caramel colour I), (some include soybeans and wheat)

Nutritional Information of Next Meats Gyudon

Nutrition facts label (100g / estimated value): Calorie 196kcal, protein 4.9g, fat 15.7g, carbohydrate 8.6g, salt equivalent 1.4g

Next Meats Gyudon cooking instructions (Frozen)

In the case of hot water (easy)

You can warm it in boiling water for about 5 minutes without opening the can and sprinkle it on rice to eat. The contents are thick, so be careful not to get burned when taking it out.

When boiling in a pot (more delicious)

It is also recommended to soak the vegetable meat in the flavour and eat it by opening the can and boiling it directly in the pot. Sprinkle with pickled ginger and shichimi pepper if you like, and enjoy while warm.

RELATED FAQS

All products require freezing (-18 ° C or less). The expiration date is one year.

* It is not animal meat. * We ship by frozen delivery so that you can enjoy it deliciously.

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Additional information

Weight	0.12 kg

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