Kansom Australia Abalone Hot Chilli Sea Sauce, 180 ml
- A dipping sauce perfectly balanced for the mouth-watering and blazing taste of hot chilli
- Like all our Sea Sauces, it reduces the need to use salt & a perfect natural enhancement for meals
- Wild Abalone Sea Sauce is an all-purpose gourmet condiment to cook exquisite cuisines
- This natural delicacy has been a prized export from Australia to the world for dining
- Just add one teaspoon of Abalone Sea Sauce for cooking to relish the exquisite taste
Free delivery with minimum purchase of $50.
Out of stock
Abalone Hot Chilli Sea Sauce Is Suitable For All Types Of Recipes
|Cuisines||Use one teaspoon of Abalone Hot Chilli Sea Sauce in any dish or meal|
|Ingredient Type||MSG Free|
|Item Package Quantity||1|
|Allergen Information||Soy, Shellfish|
|Product Dimensions||6.5 x 6.5 x 9 cm; 420 Grams|
|Ingredients||Abalone Extract (64%), Sugar, Maltodextrin, Salt, Cayenne Pepper Powder, Chilli Oil, Szechuan Peppercorn Oil, Yeast Extract, Flavour Enhancer (635), Garlic Powder, Onion Powder, Acidity Regulator (330), Thickener (1442, 415).|
|Serving Size||1 teaspoon|
Abalone Hot Chilli Sea Sauce
Kansom Australia Sea Sauces make with wild-caught Australia abalone, is now available in Singapore.
In 1992, Kansom Australia created the World’s First Commercial Abalone Sauce made from Australian Wild Caught Abalone.
In 2018, Our Abalone Sauce evolved into our new Sea Sauce Collection. All our Sea Sauces are made here in Australia from real Wild Australian Abalone or Scallops.
With no added MSG
That is why they are made to be excellent in taste and nutrition for people who simply want the best.
Equally important, our Sea Sauces are not flavoured or imitation sauces. Did you know that the words “flavoured”, “flavour” and “flavouring” do not necessarily mean that the flavour is real, or made in any way from the real product?
For example, “Abalone Flavour” is not required by law to have any Abalone in it. It may well be made of any combination of seasonings.
Abalone Hot Chilli Sea Sauce is made from the real thing
In the first place, our Sea Sauces are made from wild-harvested sea products such as Abalone and Scallop. As they are natural, they are full of real flavour and you only need to use a little.
Experience Nature’s Gifts with Goodness
Even more so, a serious gourmet collection of seafood-inspired sauces to enhance any culinary experience. Every Kansom abalone sea sauces are all-natural and made with Australian wild abalones.
That is why experienced chefs are using abalone sauces for their cooking to relish the exquisite taste. Kansom Australia is the premium brand pioneering the procurement and processing of wild abalones for a world market.
As a result of the company has developed the world first all-natural Abalone sauce as a premium flavouring to many savoury dishes. In addition to Australia is one of the few places in the world where wild abalones flourish in large numbers. The waters south of Victoria are suitable for wild abalones for their purity fed by the Great Southern Ocean.
Hence, just try adding the Sea Sauces for a rich taste experience in Singapore. Kansom Australia Sea Sauces contains only the natural juices to provide an exquisite experience.
Abalone Hot Chilli Sea Sauce
Use one teaspoon of Abalone Hot Chilli Sea Sauce in any dish or meal (seafood, meat, poultry, vegetable, salad or soup), to achieve real flavour and as a salt replacement. Colour and flavour may vary slightly due to natural seasonal changes, and this is a demonstration of its authenticity.
Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
|Dimensions||6.5 × 6.5 × 9 cm|